Such great service and amazing food! Neopol Savory Smokery has a delicious selection of cured meats. Today, it’s the business’ busiest location. Served open faced on rye bread with julienned Fuji apple, capers, red onion, butter, and lemon dill aioli. Neopol Savory Smokery (Georgetown) $ • Sandwiches • American • Healthy. 3210 Grace St NW Washington, DC 20007 (202) 629-2932 (202) 629-2932. Long standing Tony & Joe's and Martin's Tavern have been joined by many new places like the busy Grace Street Collective (Sundevich, Neopol Savory Smokery, Grace St Coffee, Reverie), and others including Dog Tag Bakery, sweetgreen, Chaia Taco and more. Open 10 AM to 7 PM, Monday through Friday, and … Try with our lemon scallion cream cheese. Made with sesame, soy, honey, lemon served with julienned apple, artisan greens, tomato, red onion, and English cucumber. Barbara and Dorian. We’re proud to stay true to the integrity of our food, while providing you with delicious and exciting options. There, I always order an everything bagel … Artisan greens, thinly sliced carrots, pickled onions, pickled radishes, smoked croutons, and smoked garlic maple vinaigrette. The Roland Fresh tomatoes, spinach, mushrooms, caramelized onions, basil, and goat cheese. Advertisement. Location and hours. Canal history and charming boutiques. Copy Link. December 31, 2020. We serve lunch daily during our regular opening hours Our menus feature plenty of fresh ingredients, many of which are organic and free range. With artisan greens, tomato, and red onion. The sable, the salmon - DO NOT sleep on the Salmon BLT - perhaps the best seafood sandwich in all Washington D.C. Neopol Savory Smokery is quite possibly the most under-hyped but best seafood in town. Neopol Savory Smokery is opening in Georgetown next month at 3210 Grace Street NW. The first day Neopol offered its signature salmon BLT and other items for lunch there, it sold out of food. Neopol Savory Smokery has opened at 3210 Grace St. NW. Every Day. 3210 Grace St Nw Ste 105, Washington, DC 20007. That's a gift that... Georgetown Butcher Joining Neopol Savory Smokery at the Grace Street Collective, instructions how to enable JavaScript in your web browser, December 30 Coronavirus Data Posted: 28,983, SUNdeVICH’s “Capitol Hill location will open this Friday 01.01.21. Charles, June 1, 2019. The business, based in Baltimore, also has a Union Market presence with its best-seller, a smoked salmon BLT (yes, we’ve already tried it — terrific). Crepe stuffed with garlic mashed potatoes, and spinach smoked salmon, and topped with a lemon dill aioli crust. Cobblestone streets and cupcake tours. Tierney Plumb/Eater DC. They offer multiple other cuisines including Barbecue, Caterers, American, Healthy, and Seafood. Delicious food, great customer service, lovely location! Restaurants are also an important part of the Georgetown neighborhood. Again, if you’ve never had Neopol’s Salmon BLT you are missing out! That seems like an... "...forever done with these grifters." Neopol Savory Smokery: Fantastic smoked food! Made with fresh dill, old bay, lemon, mayo served with artisan greens, tomato, red onion, and lemon dill aioli. Glazed with honey, sesame, garlic, and soy. We love to hear from you. Enter your delivery address. In fact, Neopol… Served with artisan greens, tomato, red onion, and lemon dill aioli. Fire in the smoker. With humble beginnings at local farmers markets, high demand for Barbara’s unique brand of smoked and savory foods encouraged her to open Metropol Café and Art Gallery. Barbara emigrated from Germany to Baltimore the year prior, and had developed an affinity for the cured seafood during frequent trips to … Meanwhile, Neopol Savory Smokery is preparing to move in to a 4,000-square-foot space in the building. Curry is another popular accent for mussels, found at spots such as Georgetown’s beer-friendly Sovereign. All salads made to order and served with dressing on the side. House smoked Duroc bacon and flaked salmon, artisan greens, tomato, red onion, and lemon dill aioli. Nini, June 2, 2019. We use traditional, old-world techniques of curing and smoking with new-world flavors and… $90.00 - $200.00 Taking Neopol Savory Smokery’s spot, Georgetown Butcher is bringing “humanely raised meats” to the Grace Street Collective at 3210 Grace St. NW, where the cool eateries are. Energetic and kind staff. After four years, with a quickly growing business, and new desire to do on-site smoking, Neopol Savory Smokery … In: Georgetown Butcher on Grace St. The new business owner, Wendell Allsbrook, arrives from the Organic Butcher of McLean. The Hampden House made turkey sausage, roasted red peppers, spinach, and swiss cheese. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window). Smoked fish is headed upstream in Georgetown, it seems. Waterfront picnics and political watering holes. - See 20 traveler reviews, candid photos, and great deals for Washington DC, DC, at Tripadvisor. Smoked fish is headed upstream in Georgetown, it seems. All Rights Reserved. Visit Website. 3210 Grace Street, NW Oh my God. Head over to Neopol Savory Smokery at 3210 Grace St. NW and put your taste buds to the test. Salads involve salmon as well as trout. Served with capers, red onions, lemons, and honey dill aioli. The new business owner, Wendell Allsbrook, arrives from the Organic Butcher of McLean, according to Washingtonian. Toasted and served as a sandwich. The Neopol Hot smoked salmon, bacon, tomatoes, caramelized onion, and gruyere cheese. We shared the gravlax crostini (hand sliced, house-cured gravlax served open faced on dark rye bread with julienned Fuji apple, capers, red onion, butter,... and lemon dill aioli), which was tasty and a little surprising (so much apple! Neopol Savory Smokery was one of the three vendors my friend and I checked out when we visited Union Market recently. Javascript is needed to run UberEats. Come by and check it out!”. Georgetown is a lot of things to a lot of people. Thanks again and I hope to hear from you soon. Copyright © 2006-2021 Prince of Petworth LLC. Neopol Savory Smokery is known for being an outstanding seafood restaurant. In: Neopol Savory Smokery. Served with artisan greens, tomato, red onion, and lemon dill aioli. Now, he’s breaking out on his own to open Georgetown Butcher in (you guessed it) Georgetown. The Neopol Savory Smokery team on Grace Street: Dalton Cargo, Regional Manager Jeni Park, Mayra Arriaza, Tracey Brown and Store Manager Michael Kiss. They currently have an outpost in … Cafe Georgetown Before opening up shop, Bayrak … Neopol by the Sea Platter A beautiful sampling of our house smoked salmon, rainbow trout, gravlox & smoked whitefish salad. Neopol Savory Smokery is a family owned and operated producer of artisanal smoked salmon and gourmet foods based out of Baltimore, MD. Founded in 1751, 40 years before the nation’s capital, DC’s original neighborhood has a … Hot smoked flaked salmon, cream cheese, tomato, capers, and red onion. Hand sliced gravlax house cured with lemon and dill. Neopol’s techniques and ingredients reinvent your favorite dishes and create new classics. They close in Georgetown and open here? Georgetown Butcher has also partnered with Neopol Savory Smokery to continue to sell their smoked seafood and sandwiches. House smoked trout, cream cheese, tomato, capers, and red onion. The Senator Smoked pork loin, caramelized onions, fresh apple, and gouda cheese. Baltimore-based Neopol Savory … 3210 Grace Street, NW Another retail store opened in Georgetown last year, and suddenly the 850-square-foot kitchen in Belvedere Square was bursting at the seams. What was your favorite thing you ate in 2020? Half a dozen per order. the butter! Updates when the space reopens with the Georgetown Butcher. Specialties: Neopol Savory Smokery is a family owned and operated producer of artisanal smoked salmon and gourmet foods based out of Baltimore, MD. Georgetowner photo. As promised, the smoked salmon BLT was tasty. or fill out the form below: 3210 Grace St Nw Ste 105, Washington, DC 20007 • More info. 3210 Grace St Nw Ste 105, Washington, DC 20007. Butcher Wendell Allsbrook has been in the business more than 15 years, and will take special orders. The News hasn't changed...the delivery has. You can try enabling it or visiting the website with a browser that supports Javascript. View the menu for Neopol Savory Smokery and restaurants in Washington, DC. Made with horseradish, pepper, mayo served with artisan greens, tomato, red onion, and lemon dill aioli. Served with lemon. In its recently opened Georgetown store, the Baltimore-based smokery with a presence in Union Market has branched out from smoked salmon and started curing its own pastrami. Sam, June 5, 2019. 116 were here. Neopol is an artisanal smokery specializing in smoked salmon and gourmet sandwiches. 1050 30th St. NW Washington, DC 20007 (202) 338-4833 The store officially opens March 9. This is where we built our customer base, and this is where we learned the importance of supporting local farmers: a solid principle we still believe in today. 08:00 AM - 04:45 PM. our Baltimore store: 410 433 7700. our Union Market DC store: 202 543 1864. our Georgetown, DC store: 202 629 2932. email us at belvedere@neopolsmokery.com. Other sandwiches include gravlox crostini, smoked catfish and smoked portobello wrap. Made with house-smoked Duroc bacon, artisan greens, tomato, red onion, and lemon dill aioli. House cured gravlax, cream cheese, tomato, capers, and red onion. Specialties: For Neopol, it all began at the farmers market. See restaurant menus, reviews, hours, photos, maps and directions. Try them cold and smoked at Neopol Savory Smokery in Union Market, or spiced up with chorizo and chipotle at El Sol Restaurante. Whether as an entree or sharable appetizer, mussels are a fine and warming addition to any winter meal. All the food was good, but the winner of the day was the Som Tam Pla Ra from Som Tam! Neopol Savory Smokery (Georgetown) “I don’t have breakfast or brunch too often, but when I do and I’m at the restaurant, I typically go to Neopol Savory Smokery, which is a few doors down from Reverie. So delicious. Neopol Savory Smokery Georgetown. View delivery time and booking fee. Neopol Savory Smokery has opened at 3210 Grace St. NW. This site is protected by reCAPTCHA and the Google. Neopol founder Barbara Lahnstein has spent the last twenty years combining her love of food and art. We use traditional, old-world techniques of curing and smoking with new-world flavors and spices to bring you a truly unique product. melted swiss, house slaw, tomato, red onion, and horseradish sauce (heated). ). We ended up sharing Som Tam Pla Ra (a green papaya salad with lots of fermented fish sauce and more) from Som Tam, ginger chicken dumplings from Laoban Dumplings, and gravlax crostini from Neopol Savory Smokery. Call or email us with your questions and remarks, or visit one of the stores. Made with capers, cucumber, lemon, mayo. However, Allsbrook has partnered with Neopol to continue to sell their smoked seafood and sandwiches. Co-Owner, Neopol Savory Smokery 3210 Grace Street NW Months before he was born, Dorian Brown’s mother had an intense craving for smoked fish. contact us « Neopol Savory Smokery. In this week’s byGeorge blog, Neopol Savory Smokery (3210 Grace St) co-owner Dorian Brown how their unconventional beginnings grew into a lifelong family business and outpost in Georgetown, the secret behind their perfectly smoked fish, and why—at age 36—he still feels like a … Neopol Savory Smokery opened their Georgetown outpost in late 2018. Taking Neopol Savory Smokery’s spot, Georgetown Butcher is bringing “humanely raised meats” to the Grace Street Collective at 3210 Grace St. NW, where the cool eateries are. The shop replaces Neopol Savory Smokery inside the Grace Street Collective, whose tenants also include Sundevich and South Block Juice Co. Made with smoked jalapeno, cilantro, mayo. Artisan greens, house flaked salmon julienned apples, capers, red onion, and creamy lemon dill dressing. Today’s Rental was chosen because it looks like a great little house, Can We Stop With the Fire Pits on Balconies Please. 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