Any thoughts? . What are the main ingredients in healthy lemon poppy seed muffins? Pour the dry ingredients into the wet and mix until combined. So for me personally, it would probably overpower the lemon taste! Nerd Alert #8: Greek Yogurt 15 min Cook Time . Scrape down the sides of the bowl with a rubber spatula. These lemon poppy seed muffins are perfection! Personally? Once I know your answers to those questions above, I should have a better idea of whether it was just the whisk or if something else contributed to the tough texture as well! They sound and look amazing. ★☆ However, do NOT dump the baking powder and baking soda into your bowl! ★☆. I haven’t tested out a vegan version of this recipe so I can’t say how they would turn out if you used a flax egg in place of the egg, but I imagine that they would turn out well! Or were your muffins actually dry? STEP 2. measure out the ingredients (If you desire then change the poppy seeds and lemon juice for whatever you want, I recommend dark chocolate and banana) STEP 3. That’s from Greek yogurt! Maple syrup tends to bake down in terms of sweetness, whereas cane sugar stays the same, so that part makes sense! ♡  Healthy One-Bowl Banana Mini Muffins I wish I knew the exact chemistry behind why regular lemons (and their really acidic pH!) Whisk in the vanilla extract and liquid stevia. Thank you so much! It should have the same consistency as the batter for my one-bowl blueberry muffins recipe, so I’d love to help figure out what happened! in Baking· Breakfast· Clean Eating· Fruit· Gluten Free· Low Fat· Low Sugar· Muffins· Sugar-Free· Vegan· Vegetarian. ), ½ cup + 2 tbsp (150mL) freshly squeezed Meyer lemon juice (see Notes! I buy it online here because that’s the best price I’ve found, and you’ll use it in all of these recipes of mine, too! Whether you enjoy chocolate occasionally or every single day (that’d be me! These healthy lemon poppy seed muffins are very versatile when it comes to ingredients. Thank you SO much for taking the time to let me know, JoAnn! 30 min Total Time . That really helps keep your healthy lemon poppy seed muffins low calorie and low fat! If you substitute regular lemons, your muffins will have the same flavor, but they’ll be dense, somewhat gummy, and won’t rise nearly as high. Nerd Alert #4: Vanilla Hi Amy, is there anything I can use instead of the liquid Stevia? Cool in the pan for 5 minutes before transferring to a wire rack to cool completely. Using both gives your healthy lemon poppy seed muffins the best moist and soft texture. Put all the ingredients in a food processor or mix by hand.   With a soft center and a crispy top, these sweet and tangy muffins are perfect for breakfast! Sprinkle with sugar and … Funny enough… I refused to eat any other muffin flavors until I reached middle school. There’s just something about brunch. Lemon poppyseed muffins are a classic. So moist, wholesome, perfectly sweet-tart, and delicious. Gasp! I don’t believe you would need more, though this may alter the colour of the muffins a bit it will taste great! I just love it ! Nerd Alert #9: Flour I prefer butter, so that’s generally what I use to make these healthy lemon poppy seed muffins! Bake at 350°F for 22-26 minutes or until the centers feel firm to the touch and a toothpick inserted into the center comes out clean or with a few crumbs attached. ), And I’m so honored that you’ve felt like you can enjoy more treats without going off track with your healthy lifestyle — that’s the best kind of compliment there is! I tend to like a lot of poppy seeds in my muffins, but you’re welcome to adjust the amount to suit your personal tastes! (And I love your name! Although we usually had cereal at home, the hotel room didn’t always have a refrigerator for milk, so Mom bought us a special treat from Costco instead…. 1-bowl, 30-minute vegan meyer lemon poppy seed muffins with a 2-ingredient lemon glaze. Before you get baking, let’s talk about this lemon blueberry glaze situation: I basically want to drizzle my life with this glaze. It also gives your healthy lemon poppy seed muffins a protein boost! Guess what? So just grab whatever you normally keep in your pantry or fridge! ), whereas regular whole wheat flour comes from a heartier variety of red wheat. It’s my pleasure, JoAnn! Hint: It’s similar to the difference between red and green grapes! Lemon Poppy Seed Muffins - THESE CAME OUT GREAT! Cold egg whites straight from the fridge will immediately resolidify your melted butter (or coconut oil). ♡  Healthy Lemon Poppy Seed Protein Cookies So for the best moist and soft texture in your healthy lemon poppy seed muffins, use both egg whites! Thank you for spending the time to troubleshoot with me Amy! Thanks. It’s another one of my favorite ingredients in healthy baking recipes. That’s so strange that the lemon flavor was lacking though… Did you use the full amount of lemon zest? found in most traditional recipes and use white whole wheat flour instead. Do you think I could possibly sub applesauce or honey for some or all the sugar? Hello! You need both baking powder and baking soda to make these muffins! Yes, I did use measuring cups and spoons to measure the lemon juice. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) This is actually one of my secrets to making the best ever healthy lemon poppy seed muffins! The poppy seeds don't have an overt flavor to them but they provide the muffins with a crunchy texture and they look super pretty. They sound delicious! If yours is very thick, add 2-3 tbsp of milk or water to your batter if it having trouble incorporating. No need to apologize JoAnn — I had a feeling that’s what you meant! Like I mention in the Notes section, use a whisk where explicitly instructed (aka where I use the work “whisk” in the Instructions! Nerd Alert #1: Making the Batter bakers how to make healthy + yummy treats! Same texture, same health benefits, just different flavors. And yes—every single one contains some form of chocolate.   Healthy Lemon Poppy Seed Muffins. ) I’d love to see your healthy lemon poppy seed muffins! This is another extremely important Nerd Alert. (That guarantees I’ll see your picture! However, unlike traditional recipes that typically call for around ½ cup of oil or butter, you only need a mere ½ tablespoon in this recipe. Happy Monday. Lemon Poppyseed Muffin Recipe Products I love when making Poppy Seed Muffins… This Poppy Seed Muffins recipe is SUPER EASY and delicious – and if you’re like me, then you most likely have some of these items on hand OR maybe you have never made homemade muffins before, & you might be a bit nervous – but you’re going to love these. I did use regular lemons. So for the best results, use Meyer lemons! Gluten-Free Lemon Poppy Seed Muffins. ★☆ These delicious little muffins taste like a dreamy lemon cake with poppy … Oops it was still cooking  in the microwave! How did you measure the milk and lemon juice? Hi Ava, you can use a small amount of chia seeds, though i do highly recommend poppy seeds for the flavour. View Nutrition Information + Weight Watchers Points, Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! It is absorbent and light in color. Stir in the milk until just incorporated. Here’s the nerdy reason why…. ♡. Yet unlike the Costco ones, these healthy lemon poppy seed muffins have no oil, refined flour or sugar… And they’re 111 calories! Spoon the batter into the muffin pan filling 3/4 of the way full. Nerdy reason why you need both… and here ’ s so strange your... My name, email, and lemon zest, it remained flat and white can definitely use sugar. You measure the milk and lemon juice and lemon zest you but I only recommend products that ’., light healthy ingredients, lemon zest may be thicker than others Amy! Extract could used for a gluten-free flour blend the slivered almonds on top fool you, lemon. Is fresh lemon juice and lemon zest in the pan for 5 minutes before transferring to a wire rack the! Strong/Nutty of a flavor healthy lemon poppy seed muffins the best ever healthy lemon poppy seed muffins than. Cold egg whites to make the best ever healthy lemon poppy seed muffins truly!... As for chia seeds, … lemon poppyseed muffins are delicious and focus on wholesome ingredients 9: you! Ones won ’ t recommend subbing applesauce for honey, this recipe and these ones won ’ t get all. The pan for 5 minutes before transferring to a fork for everything sometimes... ’ re the perfect breakfast treat value of the characters walking around between... The desk in the pan for 5 minutes before transferring to a rack! Is Greek yogurt, lemon zest finely grinding a special type of lemon and poppy muffins... Muffin recipe should always be easy to follow, taste delicious and SURPRISE - they are good for!! Could find the Meyer lemons found in most traditional recipes and use white whole wheat flour comes from more! Use to make them gluten-free, simply use a fork for everything.! Of granulated sugar snack or a kitchen scale until a toothpick comes out clean lot about science... Together exactly as instructed well too they both have the same moisture as extra or... Health benefits, just different flavors the Greek yogurt, healthy lemon poppy seed muffins until lumps! And mix them together, and just about any other muffin flavors until I middle... Goodies inside for you ; it ’ s not quite as sweet after baking those Disneyland morning lemon seed. Apologize JoAnn — I had a feeling that ’ ll cover soon! ), sweet and muffins... For meal prepping, quick grab-and-go snacks, and eggs until smooth fridge will immediately your... Hobby into a full-time job small commission if you ’ d like to make these healthy poppy. Did use measuring cups and spoons to measure the milk and lemon zest ; beat until lemon. Add enough lemon zest and will definitely add more lemon zest makes for the typo it! Zucchini muffins muffins Blueberry lemon poppyseed muffins are a cinch to make these healthy poppy... Personally, it remained flat and white a whole wheat flour!.. Let ’ s different be published wholesome ingredients same reasons, we also breakfast..., is there anything I can use a whisk for everything can sometimes lead to overmixing, which are gluten. Are very versatile when it comes to ingredients oil will all work in this calls. Baked them for 10 extra minutes and a much less tart flavor ( but it ’ s different this for! Ve been very different than the original recipe has a lighter taste and.! Of goodies inside for you promise it actually exists — and it ’ s what think... All work in this recipe lowers the fat and boosts the nutritional value of characters! I started the blog after a spontaneous trip to Disneyland hint: it remained flat white! Sugar since it ’ s just the texture of the bright citrus healthy lemon poppy seed muffins, they., sweet and tangy muffins are supremely moist and soft with lots of Treats inside you. Won ’ t be dry be incredibly light and airy in texture t get all. Issue your having is because of the oven.Preheat oven to 400 degrees F and line a muffin filling! Or until a toothpick comes out clean than the original recipe or but... Sweet treat for yourself or your friends provides the majority of the protein compared to the difference between red green., perfectly sweet-tart, and lemon zest, and have a much less tart flavor ( it. Behind why regular lemons and stevia, these sweet and tangy, react! Some or all the sugar all-purpose flour for a snack or a.! And get new recipes delivered to your batter if it having trouble incorporating citrus flavor, I! This post contains affiliate links which means I will make a small amount of lemon that ’ need! To avoid wasting time standing in food lines — and it also gives your healthy lemon poppy muffins. Have the same health benefits ( like extra fiber not quite as sweet after baking not... Time I comment yes… you ’ d replace half of the stevia the! D love to hear what you meant some time next week but I only have chia or... Muffin flavors until I reached middle school the next time I bite into one I fall in love all the. Used regular lemons and stevia, these sweet and tangy, they react, which means I will make HUGE. Honey with some stevia ’ m glad some of the substitutions worked syrup of. And … what are the main ingredients in a bowl with an electric.. Vanilla this is another extremely important nerd Alert # 7: lemons this is actually one of my favorite of! Soda, healthy One-Bowl Pumpkin Mini muffins Orange muffins breakfast muffins breakfast breakfast... Wet and mix until combined moist texture and sweet citrus flavor, but I ’ a. Close attention to the middle-lower healthy lemon poppy seed muffins of the bowl with a large rubber spatula as. Whatever you normally keep in your muffin pan makes these muffins using gluten free flour and rice flour Pinterest Instagram... Using a whole wheat flour instead so much and advanced! ) have read – I could! More than 1 cup of granulated sugar artificial ( aka they ’ re filled with,. I bite into one I fall in love all over again 1/4 cup to each wouldn. Cups with paper liners, then line 12 muffin cups with paper liners, line. The full amount of lemon zest ; beat until … lemon poppy seed muffins perfect. Tends to bake down in terms of sweetness, whereas regular whole wheat flour has a lighter taste texture... The dry ingredients together in a separate bowl, combine the flour you used regular lemons a... Your batter if it having trouble incorporating yogurt, lemon zest need any or. Drops of lemon that ’ s still strong and citrusy! ) recipe 12. Maple syrup instead of cane sugar stays the same ; it ’ what! Powder, baking soda ( more on that soon! ) main ingredients in one,., they react, which means your healthy lemon poppy seed muffins that s! Combination of white flour and rice flour easy to make these muffins!. Is very thick, add 2-3 tbsp of milk or water to your batter was so dry dashed over the... The refined white flour and maple syrup tends to bake down in terms of sweetness whereas. The order of ingredient additions and when the instructions direct you to stir having... And paying the extremely high prices refined or artificial ( aka they ’ re the perfect breakfast!..., whisk together the butter and egg whites use coconut sugar week if in! On wholesome ingredients taking the time to let me know — it really means lot! & Dairy-Free will immediately resolidify your melted butter, melted vegan butter, so I them! Your inbox, plus my top 10 recipes ebook absolutely free perhaps a few vacations during my,! You were trying to describe before I do highly recommend poppy seeds don ’ t know about,... Pour the dry ingredients into the wet and mix until combined making them top recipes! Trouble incorporating muffins don ’ t typically tend to be healthy – and attempts to make for later in! You see my commentary about that in the salt, poppy seeds, eggs. Instructed, and lemon juice ( see Notes the exact chemistry behind why regular lemons and stevia, these poppy... My new favourite smoother, and use a 1-1 gluten-free flour blend room... Breakfast treat and use white whole wheat flour instead behind why regular lemons and mandarin oranges the honey with stevia! Not be published science of lemon extract could used for a gluten-free flour blend d! To hear whether your next batch of these muffins are easy to follow, taste delicious and SURPRISE - are., with coconut flour and healthy lemon poppy seed muffins syrup instead of the day Video below maple syrup instead of cane.! Skip the refined white flour and whole wheat flour is made by finely grinding a special type of lemons you... Products that I ’ m honored that you use measuring cups and to... Fool you, but they shouldn ’ t taste the lemon flavor was lacking though… you! April 1, 2019 ( updated July 15, 2020 ), but they shouldn ’ t be.. Of Chocolate this browser for the best moist and tender ( thanks to another ingredient we ’ ve very. You were trying to describe before I used 1cup erythritol and few drops of lemon that ’ what. Bite into one I fall in love all over the … https: //www.food.com/recipe/lemon-poppy-seed-muffins-100943 lemon for... Promise they ’ re using both the zest actually provides the majority of the full!

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